TRADITIONAL ITALIAN CUISINE

We use only the best ingredients from all over the world
to carefully craft an amazing experience for you.

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TRADITIONAL

ITALIAN

CUISINE

We use only the best ingredients from all over the world
to carefully craft an amazing experience for you.

VIEW MENU

BOOK NOW

Lunch

A quick meal packed with lots of amazing flavors and tons of options to choose from.

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Happy Hour

Monday-Friday 3pm-5pm BAR AREA ONLY!!!

Offering amazing cocktails and masterfully crafted small bites for the perfect pick me up between lunch and dinner.

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PASTA

A classic staple in the Italian cuisine, mixed with new and exciting flavors.

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Gluten Free

Carefully prepared to avoid cross contamination and ensure an amazing experience. Pizzas and pastas available.

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Vegetarian

Tons of options to choose from as well as the option to ask our chefs to craft something just for you.

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Wines

Carefully selected to pair perfectly with our delicious menu.

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Pizza

Neapolitan Style crafted pizza made with our own fresh house-made dough, using the freshest ingredients available.

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Lunch

A quick meal packed with lots of amazing flavors and tons of options to choose from.

VIEW MENU

Happy Hour

Monday-Friday 3pm-5pm BAR AREA ONLY!!!

Offering amazing cocktails and masterfully crafted small bites for the perfect pick me up between lunch and dinner.

VIEW MENU

PASTA

A classic staple in the Italian cuisine, mixed with new and exciting flavors.

VIEW MENU

Gluten Free

Carefully prepared to avoid cross contamination and ensure an amazing experience. Pizzas and pastas available.

VIEW MENU

Vegetarian

Tons of options to choose from as well as the option to ask our chefs to craft something just for you.

VIEW MENU

Wines

Carefully selected to pair perfectly with our delicious menu.

VIEW MENU

Pizza

Neapolitan Style crafted pizza made with our own fresh house-made dough, using the freshest ingredients available.

VIEW MENU

Our Restaurent

About us

Growing up in the Amalfi Coast chef and owner Domenico «Mimmo» Rendina learned his was around the kitchen from watching his Nonna and mother cook for the family, passing on traditional family recipes and a passion for cooking. Mimmo, as his friends call him, brings his Southern Italian roots and Calabrian flavors to Panama City Beach to elevate already loved classics and introduce a new flair of flavors from all the regions in Italy to create an unforgettable experience.

History of Restaurant

Bella Roma opened their doors in May of 2020 amidst a global pandemic, fortunately after the shutdown we decided to push through and bring the best Italian Cuisine Panama City Beach has ever seen, since then people have fallen in love with all of our food and have made Bella Roma a must visit destination for many vacationers as well as our beloved locals.

Quality Foods

Authentic and traditional Italian dishes that are perfect for your next date night.

Carry Out

Always available during business hours. Give us a call and place your order.

We Have Over 26 Years Experience

Come see what the buzz is all about.

Our Lunch Menu

Quick bites full of flavor!!!

- Antipasti -

Upgrade for bread and oil 2.50

Italian Garlic Rolls 11.95

Six fresh homemade rolls served with garlic butter sauce

Bruschetta 12.95

Four slices of homemade Italian bread topped with fresh tomatos, garlic, fresh basil and extra virgin olive oil.

Calamari Fritti 15.95

Calamari served with marinara sauce and lemon slices

Platto Allitaliano for 2 20.95

Prosciutto di Parma, salami, ham, fresh tomatoes, fresh basil, Mediterranean olives and a cheese trio.

- Salads -

Insalata della Casa Sm. 5.95 Lg. 7.95

Bed of mixed greens, cucumber, tomato, kalamata olives, carrots, onions and house Italian dressing.

Caprese 12.95

Fresh bed of spring mix lettuce topped with sliced tomatoes, mozzarella cheese, extra virgin olive oil and basil.

Mediterranean Salad 8.95

Mixed green topped with walnuts, olives, tomatoes, `cucumbers and feta cheese.

Caesar Salad Sm. 6.95, Lg. 8.95

Crisp Romaine lettuce, croutons, and shaved parmesan cheese.

Mimmo’s Ahi Tuna Salad (Sashimi Style) 18.95

Blackened Ahi tuna served over a bed of mixed greens topped with red onions, fresh tomatoes, and capers finished with a pineapple balsamic glaze served with homemade Italian dressing.

Add salmon (12.95), chicken (5.95), or shrimp (8.95) on the side.

- Primi -

Spaghetti Marinara 13. 95

Spaghetti pasta mixed with homemade Sea-Marzanno tomato sauce.

Fettuchini Alfredo 13.95

Fettuchini pasta in a creamy alfredo sauce.

Penne Bolognese 13. 95

Penne pasta covered with meat, slow cooked in homemade Sea-Marzanno tomato sauce.

Pasta Carbonara 13. 95

Italian bacon, white onions then finished with egg yolk and cream sauce tossed with penne pasta.

Chicken Alla Parmigiana 13. 95

Oven baked breaded chicken topped with mozzarella and parmesan cheese, with marinara sauce. Served over angel hair pasta.

Meat Lasagna 13. 95

Oven-baked, meat lasagna with Bolognese sauce, bechamel, parmesan cheese, and topped with mozzarella.

Penne Alla Caprese 13. 95

Sauteed fresh tomatos in a garlic, olive oil, and white wine sauce topped with fresh basil and mozzarella over penne pasta.

Eggplant Parmigiana 13. 95

A classic Italian bake with lightly breaded fried eggplant slices, layered with mozzarella and parmesan cheese, basil and marinara sauce, served over angel hair pasta.

Cajun Spaghetti 13. 95

Sauteed roasted peppers, mushrooms, and shrimp tossed with spaghetti pasta and Mimmo’s Cajun sauce.

- Sandwiches -

All of our paninis are served on fresh homemade rolls, paired with your choice of a house salad or french fries.

Upgrade for bread and oil 2.50

Mimmos Muffuletta 13.95

Ham, salami, and pepperoni with mixed olives and provolone cheese on a house baked bun.

Chicken Parmigiana Sandwich 13.95

Breaded chicken breast, homemade marinara sauce and topped with mozzarella cheese.

Meatball Sandwich 13.95

Marinara sauce and melted mozzarella cheese over homemade meatballs.

Panino Italiano 13.95

Ham, salami, pepperoni, tomatos, fresh mozzerlla cheese and spring mix lettuce on our panini press.

Caprese Panino 13.95

Sliced tomatos, mozarella cheese, fresh basil, extra virgin olive oil and oregano on our panini press.

- Kids Menu -

Chicken Tenders 9.95

Served with french fries.

Pasta Alfredo 10.95, with chicken for 13.95

Pasta in a creamy parmesan cheese sauce.

Spaghetti and Meatball 10.95

Pasta with Meatballs in marinara sauce and sprinkled with parmesan.

Cheese Ravioli 10.95

Cheese Ravioli served with marinara sauce and sprinkled with parmesan.

- Desserts -

Cheesecake 9.95

Cannoli 9.95

Tiramisu 9.95

Limoncello Cake 9.95

Gluten Free Chocolate Cake 9.95

- Pizza e Calzoni -

No 1/2 Toppings allowed on any pizza. Gluten Free crust available.

Margherita 18.95

Fresh basil, oregano, mozzarella cheese and tomato sauce.

Pepperoni 19.95

Pepperoni slices, mozzarella cheese and tomato sauce.

Pizza Rustica 23.95

Chicken, caramelized onions, fresh tomatoes, roasted bell peppers, mozzarella cheese and tomato sauce.

Quattro Stagioni 22.95

Ham, mushrooms, fresh tomatoes, black olives, oregano, mozzarella cheese and tomato sauce.

Vegetariana 21.95

Roasted red pepper, baby spinach, caramelized onions, mushroom, mozzarella cheese and tomato sauce.

Meat Lover 23.95

Pepperoni, Italian sausage, Genova Salami, meatballs, mozzarella cheese, and tomato sauce.

Mimmo’s Pizza 23.95

Prosciutto di parma, eggplant, caramelized onions, fresh mozzarella and white sauce.

Pizza Biancaneve 23.95

Mushroom, ham, mozzarella cheese, oregano and white sauce.

Pizza Suprema 24.95

Meatballs, spinach, pepperoni, mushrooms, roasted red peppers, caramelized veggies, mozzarella cheese and tomato sauce.

Calzone Casereccio 21.95

Calzone stuf fed with ham, Genova salami, mozzarella cheese and tomato sauce.

Calzone Italiano 21.95

Calzone stuffed with chicken, roasted red peppers, spinach, mozzarella cheese and tomato sauce.

Our Dinner Menu

Traditional flavors with an exciting twist. Find your new favorite or stick to our classics, not a single wrong choice here.

- Antipasti -

Bruschetta 12.95

Four slices of our homemade Italian bread topped with fresh tomatoes, garlic, fresh basil and extra virgin olive oil.

Piatto All’Italiana 2 people 20.95 4 people 38.95

Prosciutto di Parma, salami, ham, fresh tomatoes, fresh basil, Mediterranean olives and a cheese trio.

Italian Garlic Rolls 11.95

Six fresh homemade rolls served with a garlic butter sauce. Add proscuitto and cheese for 2.50

Focaccia Papa’Luigi 12.95

Focaccia bread topped with imported Prosciutto di Parma, shaved parmesan cheese.

Gamberi Alla Diavola 18.95

Shrimp sauteed with garlic and crushed red peppers, served in marinara sauce.

Fried Ravioli 11.95

Cheese stuffed ravioli served with homemade marinara for dipping.

Calamari Fritti 15.95

Domestic calamari lightly breaded and fried, served with marinara.

Mussels Diavola 16.95

Domestic mussels sautéed in a spicy marinara sauce (red) or white sauce.

- Side Items -

Sauteed Spinach 5.95

Meatballs 8.95

Pasta Marinara 5.95

Aglio Olio 6.95

Groups of 6 or more have a 20% gratuity added automatically 3.5% Convenience fee added to all credit card purchases.

Kids menu not available for children over 12 years old

- Insalata -

Insalata della Casa Sm. 6.95 Lg. 9.95

Bed of mixed greens, cucumber, tomato, kalamata olives, carrots, onions and house Italian dressing.

Caprese 14.95

Fresh bed of spring mix lettuce topped with sliced tomatoes, mozzarella cheese, extra virgin olive oil and basil.

Mediterranean Salad 10.95

Mixed green topped with walnuts, olives, tomatoes, cucumbers and feta cheese.

Caesar Salad Sm. 6.95, Lg. 9.95

Crisp Romaine lettuce, croutons, and shaved parmesan cheese.

Mimmo’s Ahi Tuna Salad (Sashimi Style) 18.95

Blackened Ahi tuna served over a bed of mixed greens topped with red onions, fresh tomatoes, and capers finished with a pineapple balsamic glaze served with homemade Italian dressing.

Add Chicken to any salad $5.95, Add Shrimp to any salad $8.95

- Primi -

Spaghetti and Meatballs 22.95

Al dente pasta with meatballs in a marinara sauce, topped with parmesan cheese.

Fettuccine Alfredo 22.95

Pasta tossed in a creamy parmesan sauce.

Add Chicken for 5.95, Add Shrimp for 8.95

Lasagna Al Forno 23.95

Oven-baked, meaty lasagna with Bolognese sauce, bechamel, Parmesan cheese then topped with mozzarella.

Ravioli Amalfi 23.95

Cheese raviolis sautéed with shiitake mushrooms and prosciutto in a pink sauce topped with parmesan.

Penne Alla Carbonara 23.95

Italian bacon, white onions then finished with egg yolk and cream sauce toasted with penne pasta.

Penne Bolognese 23.95

Penne pasta tossed with meat sauce, slow-cooked in homemade San-Marzano tomato sauce.

Penne Alla Caprese 21.95

Sauted fresh tomatoes in a garlic, olive oil and white wine sauce topped with fresh basil and Mozzarella over penne pasta.

Manicotti Chesse 24.95

Filled Pasta with four chesse served in your choise of sauce (marinara, alfredo or bolognese)

Eggplant Parmigiana 23.95

A classic Italian bake with lightly breaded fried eggplant slices layered with mozzarella, Parmesan cheese, basil and marinara sauce served over angel hair pasta.

Rigatoni alla Ciociara 23.95

Pasta with spicy Italian sausage, porcini, shiitake and fancy mushrooms tossed in a pink sauce topped with parmesan cheese.

- Primi Pesce -

Spaghetti Pescatore 29.95

Pasta with clams, mussels, shrimp, scallops and calamari, sautéed with olive oil and crushed plum tomato – choice of red or white wine sauce.

Ravioli Calabrian 23.95

Cheese stuffed ravioli with gulf shrimp, mushrooms, roasted red peppers, in a calabrian spicy sauce.

Gamberi Veneziana 25.95

Pasta sautéed with spicy blackened jumbo shrimp, scallops and fresh tomatoes with a touch of cream, white wine and scallions.

Spaghetti Vongole 23.95

Pasta with sautéed baby clams in garlic, white wine, olive oil and fresh herbs.

Ravioli Aragosta 42.95

Lobster stuffed ravioli made in house, tossed in a pink seafood sauce and topped with half a Maine Lobster tail, shrimp and gorgonzola cheese.

- Carne -

Veal Saltimbocca 27.95

Pan seared veal tenderloin lightly breaded topped with imported prosciutto and mozzarella cheese in a light brown sauce served over angel hair pasta.

Veal Valdostano 27.95

Pan seared veal tenderloin lightly breaded topped with ham, spinach, and mozzarella cheese in a light brown sauce served over angel hair pasta.

Veal Alla Parmegiana 27.95

Oven-baked, light breaded veal topped with mozzarella and parmesan cheeses with marinara sauce served over angel hair pasta.

Veal Marsala 27.95

Pan seared veal tenderloin lightly breaded in a classic marsala sauce with roasted mushrooms served over angel hair pasta.

Veal Picata 27.95

Veal covered in a buttery lemon-caper sauce served over angel hair pasta.

Lamb alla Toscana 39.95

New Zealand lamb chops, marinated with rosemary and garlic, grilled and finished in a rosemary brown sauce .

Served with veggie of the day.

Chicken Marsala 25.95

Pan seared chicken tenderloin lightly breaded in a classic marsala sauce with roasted mushrooms served over angel hair pasta.

Chicken Florentine 25.95

Seared chicken breast topped with spinach, fresh tomato, and mozzarella cheese in a creamy sauce over angel hair pasta.

Chicken Saltimbocca 25.95

Pan seared chicken breast lightly breaded topped with imported prosciutto di parma and mozzarella cheese in a light brown sauce served over angel hair pasta.

Chicken Valdostano 25.95

Seared chicken breast lightly breaded topped with ham, spinach, and mozzarella cheese in a light brown sauce over angel hair pasta.

Chicken Picata 25.95

Chicken covered in a buttery lemon-caper sauce served over angel hair pasta.

Chicken Alla Parmegiana 25.95

Oven-baked breaded chicken topped with mozzarella and Parmesan cheeses and marinara sauce served with angel hair pasta.

Groups of 6 or more have a 20% gratuity added automatically

3.5% Convenience fee added to all credit card purchases

- Pesce -

Salmone Grand Marnier 33.95

Lightly blackened salmon, served with our risotto cake topped with scallops in a grand marnier sauce. Served with our veggies of the day.

Grouper Piccata 36.95

Gulf grouper pan seared then baked to perfection, topped with capers and lemon butter sauce. Served with shrimp and the vegetable of the day.

Redfish Milanese 30.95

Fried redfish filet topped with a creamy spicy shrimp sauce served with a side of starch and vegetable of the day.

- Pizza e Calzoni -

Gluten free crust available upon request. Pizzas are not available to be done with 1/2 toppings.

Margherita 18.95

Fresh basil, oregano, mozzarella cheese and tomato sauce.

Pepperoni 19.95

Pepperoni slices, mozzarella cheese and tomato sauce.

Pizza Rustica 23.95

Chicken, caramelized onions, fresh tomatoes, roasted bell peppers, mozzarella cheese and tomato sauce.

Ortolana 23.95

Fire-roasted red pepper, baby spinach, caramelized onions, mushrooms, mozzarella cheese and tomato sauce.

Meat Lover 23.95

Pepperoni, sausage, Genova salami, meatballs, mozzarella cheese and tomato sauce.

Pizza Suprema 24.95

Sausage, spinach, pepperoni, black olives, mushrooms, meatballs, roasted red peppers, caramelized onions.

Piccante 23.95

Tomato sauce, mozarella, spicy Italian sausage, pepperoni and mushrooms.

Mimmo’s Pizza 23.95

Prosciutto di Parma, eggplant, caramelized onions and fresh mozzarella, arugula (white sauce).

Calzone Casereccio 21.95

Calzone stuffed with ham, Genovese salami, mozzarella cheese and tomato sauce.

Calzone Italiano 21.95

Calzone stuffed with chicken, roasted bell peppers, spinach, mozzarella cheese and tomato sauce.

- Bambino - Children’s Menu -

Cheese Ravioli 10.95

Cheese Ravioli served with marinara sauce and sprinkled with parmesan.

Spaghetti and Meatball 10.95

Pasta with Meatballs in marinara sauce and sprinkled with parmesan.

Pasta Alfredo 10.95, with chicken for 13.95

Pasta in a creamy parmesan cheese sauce.

Chicken Tenders 9.95

Served with french fries.

Cheese Pizza 10.95

10 inch pizza with tomato sauce and mixed cheeses (toppings available for additional charge)

Groups of 6 or more have a 20% gratuity added automatically

3.5% Convenience fee added to all credit card purchases

🍷 Wine List 🍷

Perfectly selected to pair with our amazing food

- Classic Reds -

MEIOMI PINOT NOIR (GLS 12 BTL 46)

Acampo, California

ELOUAN PINOT NOIR (BTL 48)

Oregon

BELLE GLOSS PINOT NOIR (BTL 65)

Clark & Telephone, California

BONANZA CABERNET SAUVIGNON (GLS 10 BTL 39)

Fairfield, California

WILLIAM HILL CABERNET SAUVIGNON (BTL 38)

North Coast, California

UNSHACKLED RED (BTL 55)

Prisoner Wine Co, California

PRISONER RED BLEND (BTL 89)

Napa Valley, California

WILLIAM HILL MERLOT (GLS 9 BTL 36)

Central Coast, California

VAV MALBEC (GLS 10 BTL 39)

Mendoza, Argentina

- Italian Reds -

IL PALAZZO SANGIOVESE DOCG (GLS 11 BTL 44)

Tuscany, Italy

IL PALAZZO CHIANTI DOCG (GLS 9 BTL 36)

Tuscany, Italy

MAZZEI BADIOLA (BTL 42)

Tuscany, Italy

DIBACCO LATERNO MONTEPULCIANO (BTL 44)

Abruzzo, Italy

BANFI CHIANTI CLASSICO RISERVA DOC (BTL 48)

Tuscany, Italy

GRIMALDI GIACOMO BAROLO DOC (BTL 75)

Barolo, Italy

GUADO AL MELO, BOLGHERI (BTL 60)

Tuscany, Italy

LUCE LUCENTE (BTL 52)

Montalcino, Italy

- Specialty Reds -

LISINI BRUNELLO DI MONTALCINO (BTL 110)

Tuscany. Italy

MASI COSTANERA AMARONE (BTL 120)

Veneto, Italy

SILVER OAK CABERNET SAUVIGNON (BTL 120)

Alexander Valley, California

CAYMUS 1 LITER (BTL 180)

Napa Valley, California

- House Wine and Beer -

BERTELETTI ITALIAN WINE (GLS 8.5 BTL 32)

Cabernet, Merlot

Pinot Grigio, Chardonnay

White Zinfandel

DRAFT BEER (GLS 4)

30 A Beach Blonde

Michelob Ultra

Stella Artois

Oyster City Hooter Brown

BOTTLED BEER DOMESTIC (BTL 4)

Bud Light, Miller Lite,

Coors Light, Space Dust IPA

IMPORTED BOTTLED BEER (BTL 5)

Peroni, Moretti, Corona Premier, Blue Moon

- Rose and Sparkling -

IL PALAZZO ROSE (GLS 10 BTL 34)

Arezzo, Italy

LA MARCA PROSECCO 187 ML (GLS 10)

Prosecco, Italy

CA’ FURLAN PROSECCO (BTL 32)

Veneto, Italy

- Pinot Grigio -

CA’ DI PONTI PINOT GRIGIO (GLS 9 BTL 36)

Lombardi, Italy

MASO CANALI PINOT GRIOGIO (BTL 39)

Trentino, Italy

STA. MARGHERITA PINOT GRIGIO (BTL 54)

Valdadige, Italy

- Chardonnay -

WILLIAM HILL CHARDONNAY (GLS 10 BTL 39)

Napa Valley, California

SONOMA CUTRER RUSSIAN RIVERS (GLS 14 BTL 52)

Sonoma Coast, California

KENDALL JACKSON GRAND RESERVE (BTL 49)

Santa Barbara, California

- Interesting Whites -

CASINA FONDA MOSCATO (GLS 11 BTL 42)

Neive, Italy

CASTEGGIO DEL POGGIO MOSCATO (BTL 32)

Provinzia di Pavia

CROSSINGS SAUVIGNON BLANC (GLS 10 BTL 39)

Marlborough, New Zealand

FRITZ WINDISCH RIESLING (GLS 9 BTL 36)

Mommenheim, Germany

- Crafted Cocktails -

SPRITZ VENEZIANO (10)

Prosecco, aperol, soda water, orange

NEGRONI (10)

Dry gin, Campari, Vermouth Rosso

MOSCOW MULE (13)

Vodka, ginger beer, lime juice, mint

BISTRO CLASSIC MOJITO (12)

Rum, mint leaves, sugar cube, soda water

ITALIAN MARGARITA (13)

Amaretto, Tequila, Limoncello, OJ. splash of lime

DOWN AND DIRTY MARTINI (12)

Vodka, Olive juice, Queen Olives

CHOCOLATE MARTINI (12)

Dark Chocolate Liquor, Vodka, Creme de Cacao, Heavy cream

RED SANGRIA (13)

Red Wine, Limoncello, Cherry Brandy, fruit juices

DE STRESS MARTINI (13)

Vodka, Coconut Rum, peach Schnapps, splash of pineapple and cranberry juices.

LEMON DROP MARTINI (12)

Lemon Vodka, lemon juice, simple syrup, lemon wedge, sugar rim

COOL AS A CUCUMBER (12)

Gin, muddled cucumber, lime juice, simple syrup, rosemary sprig

LIMONCELLO MARTINI (12)

Limoncello, lemon juice, simple syrup, sugar rim

ESPRESSO MARTINI (12)

Double Espresso Vodka, simple syrup, fresh espresso, splash of cream

OLD FASHION (12)

Bourbon, orange, cherry, bitters

POMEGRANATE MARTINI (10)

Pomegranate Vodka, simple syrup, cranberry and pineapple juices

Our Lunch Menu

Quick bites full of flavor!!!

- Antipasti -

Upgrade for bread and oil 2.50

Italian Garlic Rolls 11.95

Six fresh homemade rolls served with garlic butter sauce

Bruschetta 12.95

Four slices of homemade Italian bread topped with fresh tomatos, garlic, fresh basil and extra virgin olive oil.

Calamari Fritti 15.95

Calamari served with marinara sauce and lemon slices

Platto Allitaliano for 2 20.95

Prosciutto di Parma, salami, ham, fresh tomatoes, fresh basil, Mediterranean olives and a cheese trio.

- Salads -

Insalata della Casa Sm. 5.95 Lg. 7.95

Bed of mixed greens, cucumber, tomato, kalamata olives, carrots, onions and house Italian dressing.

Caprese 12.95

Fresh bed of spring mix lettuce topped with sliced tomatoes, mozzarella cheese, extra virgin olive oil and basil.

Mediterranean Salad 8.95

Mixed green topped with walnuts, olives, tomatoes, `cucumbers and feta cheese.

Caesar Salad Sm. 6.95, Lg. 8.95

Crisp Romaine lettuce, croutons, and shaved parmesan cheese.

Mimmo’s Ahi Tuna Salad (Sashimi Style) 18.95

Blackened Ahi tuna served over a bed of mixed greens topped with red onions, fresh tomatoes, and capers finished with a pineapple balsamic glaze served with homemade Italian dressing.

Add salmon (12.95), chicken (5.95), or shrimp (8.95) on the side.

- Primi -

Spaghetti Marinara 13. 95

Spaghetti pasta mixed with homemade Sea-Marzanno tomato sauce.

Fettuchini Alfredo 13.95

Fettuchini pasta in a creamy alfredo sauce.

Penne Bolognese 13. 95

Penne pasta covered with meat, slow cooked in homemade Sea-Marzanno tomato sauce.

Pasta Carbonara 13. 95

Italian bacon, white onions then finished with egg yolk and cream sauce tossed with penne pasta.

Chicken Alla Parmigiana 13. 95

Oven baked breaded chicken topped with mozzarella and parmesan cheese, with marinara sauce. Served over angel hair pasta.

Meat Lasagna 13. 95

Oven-baked, meat lasagna with Bolognese sauce, bechamel, parmesan cheese, and topped with mozzarella.

Penne Alla Caprese 13. 95

Sauteed fresh tomatos in a garlic, olive oil, and white wine sauce topped with fresh basil and mozzarella over penne pasta.

Eggplant Parmigiana 13. 95

A classic Italian bake with lightly breaded fried eggplant slices, layered with mozzarella and parmesan cheese, basil and marinara sauce, served over angel hair pasta.

Cajun Spaghetti 13. 95

Sauteed roasted peppers, mushrooms, and shrimp tossed with spaghetti pasta and Mimmo’s Cajun sauce.

- Sandwiches -

All of our paninis are served on fresh homemade rolls, paired with your choice of a house salad or french fries.

Upgrade for bread and oil 2.50

Mimmos Muffuletta 13.95

Ham, salami, and pepperoni with mixed olives and provolone cheese on a house baked bun.

Chicken Parmigiana Sandwich 13.95

Breaded chicken breast, homemade marinara sauce and topped with mozzarella cheese.

Meatball Sandwich 13.95

Marinara sauce and melted mozzarella cheese over homemade meatballs.

Panino Italiano 13.95

Ham, salami, pepperoni, tomatos, fresh mozzerlla cheese and spring mix lettuce on our panini press.

Caprese Panino 13.95

Sliced tomatos, mozarella cheese, fresh basil, extra virgin olive oil and oregano on our panini press.

- Kids Menu -

Chicken Tenders 9.95

Served with french fries.

Pasta Alfredo 10.95, with chicken for 13.95

Pasta in a creamy parmesan cheese sauce.

Spaghetti and Meatball 10.95

Pasta with Meatballs in marinara sauce and sprinkled with parmesan.

Cheese Ravioli 10.95

Cheese Ravioli served with marinara sauce and sprinkled with parmesan.

- Desserts -

Cheesecake 9.95

Cannoli 9.95

Tiramisu 9.95

Limoncello Cake 9.95

Gluten Free Chocolate Cake 9.95

- Pizza e Calzoni -

No 1/2 Toppings allowed on any pizza. Gluten Free crust available.

Margherita 18.95

Fresh basil, oregano, mozzarella cheese and tomato sauce.

Pepperoni 19.95

Pepperoni slices, mozzarella cheese and tomato sauce.

Pizza Rustica 23.95

Chicken, caramelized onions, fresh tomatoes, roasted bell peppers, mozzarella cheese and tomato sauce.

Quattro Stagioni 22.95

Ham, mushrooms, fresh tomatoes, black olives, oregano, mozzarella cheese and tomato sauce.

Vegetariana 21.95

Roasted red pepper, baby spinach, caramelized onions, mushroom, mozzarella cheese and tomato sauce.

Meat Lover 23.95

Pepperoni, Italian sausage, Genova Salami, meatballs, mozzarella cheese, and tomato sauce.

Mimmo’s Pizza 23.95

Prosciutto di parma, eggplant, caramelized onions, fresh mozzarella and white sauce.

Pizza Biancaneve 23.95

Mushroom, ham, mozzarella cheese, oregano and white sauce.

Pizza Suprema 24.95

Meatballs, spinach, pepperoni, mushrooms, roasted red peppers, caramelized veggies, mozzarella cheese and tomato sauce.

Calzone Casereccio 21.95

Calzone stuf fed with ham, Genova salami, mozzarella cheese and tomato sauce.

Calzone Italiano 21.95

Calzone stuffed with chicken, roasted red peppers, spinach, mozzarella cheese and tomato sauce.

Our Dinner Menu

Traditional flavors with an exciting twist. Find your new favorite or stick to our classics, not a single wrong choice here.

- Antipasti -

Bruschetta 12.95

Four slices of our homemade Italian bread topped with fresh tomatoes, garlic, fresh basil and extra virgin olive oil.

Piatto All’Italiana 2 people 20.95 4 people 38.95

Prosciutto di Parma, salami, ham, fresh tomatoes, fresh basil, Mediterranean olives and a cheese trio.

Italian Garlic Rolls 11.95

Six fresh homemade rolls served with a garlic butter sauce. Add proscuitto and cheese for 2.50

Focaccia Papa’Luigi 12.95

Focaccia bread topped with imported Prosciutto di Parma, shaved parmesan cheese.

Gamberi Alla Diavola 18.95

Shrimp sauteed with garlic and crushed red peppers, served in marinara sauce.

Fried Ravioli 11.95

Cheese stuffed ravioli served with homemade marinara for dipping.

Calamari Fritti 15.95

Domestic calamari lightly breaded and fried, served with marinara.

Mussels Diavola 16.95

Domestic mussels sautéed in a spicy marinara sauce (red) or white sauce.

- Side Items -

Sauteed Spinach 5.95

Meatballs 8.95

Pasta Marinara 5.95

Aglio Olio 6.95

Groups of 6 or more have a 20% gratuity added automatically 3.5% Convenience fee added to all credit card purchases.

Kids menu not available for children over 12 years old

- Insalata -

Insalata della Casa Sm. 6.95 Lg. 9.95

Bed of mixed greens, cucumber, tomato, kalamata olives, carrots, onions and house Italian dressing.

Caprese 12.95

Fresh bed of spring mix lettuce topped with sliced tomatoes, mozzarella cheese, extra virgin olive oil and basil.

Mediterranean Salad 10.95

Mixed green topped with walnuts, olives, tomatoes, cucumbers and feta cheese.

Caesar Salad Sm. 6.95, Lg. 9.95

Crisp Romaine lettuce, croutons, and shaved parmesan cheese.

Mimmo’s Ahi Tuna Salad (Sashimi Style) 18.95

Blackened Ahi tuna served over a bed of mixed greens topped with red onions, fresh tomatoes, and capers finished with a pineapple balsamic glaze served with homemade Italian dressing.

Add Chicken to any salad $5.95, Add Shrimp to any salad $8.95

- Primi -

Spaghetti and Meatballs 22.95

Al dente pasta with meatballs in a marinara sauce, topped with parmesan cheese.

Fettuccine Alfredo 22.95

Pasta tossed in a creamy parmesan sauce.

Add Chicken for 5.95, Add Shrimp for 8.95

Lasagna Al Forno 23.95

Oven-baked, meaty lasagna with Bolognese sauce, bechamel, Parmesan cheese then topped with mozzarella.

Ravioli Amalfi 23.95

Cheese raviolis sautéed with shiitake mushrooms and prosciutto in a pink sauce topped with parmesan.

Penne Alla Carbonara 23.95

Italian bacon, white onions then finished with egg yolk and cream sauce toasted with penne pasta.

Penne Bolognese 23.95

Penne pasta tossed with meat sauce, slow-cooked in homemade San-Marzano tomato sauce.

Penne Alla Caprese 21.95

Sauted fresh tomatoes in a garlic, olive oil and white wine sauce topped with fresh basil and Mozzarella over penne pasta.

Manicotti Chesse 24.95

Filled Pasta with four chesse served in your choise of sauce (marinara, alfredo or bolognese)

Eggplant Parmigiana 23.95

A classic Italian bake with lightly breaded fried eggplant slices layered with mozzarella, Parmesan cheese, basil and marinara sauce served over angel hair pasta.

Rigatoni alla Ciociara 23.95

Pasta with spicy Italian sausage, porcini, shiitake and fancy mushrooms tossed in a pink sauce topped with parmesan cheese.

- Primi Pesce -

Spaghetti Pescatore 29.95

Pasta with clams, mussels, shrimp, scallops and calamari, sautéed with olive oil and crushed plum tomato – choice of red or white wine sauce.

Ravioli Calabrian 23.95

Cheese stuffed ravioli with gulf shrimp, mushrooms, roasted red peppers, in spicy calabrian sauce.

Gamberi Veneziana 25.95

Pasta sautéed with spicy blackened jumbo shrimp, scallops and fresh tomatoes with a touch of cream, white wine and scallions.

Spaghetti Vongole 23.95

Pasta with sautéed baby clams in garlic, white wine, olive oil and fresh herbs.

Ravioli Aragosta 42.95

Lobster stuffed ravioli made in house, tossed in a pink seafood sauce and topped with half a Maine Lobster tail, shrimp and gorgonzola cheese.

- Carne -

Veal Saltimbocca 27.95

Pan seared veal tenderloin lightly breaded topped with imported prosciutto and mozzarella cheese in a light brown sauce served over angel hair pasta.

Veal Valdostano 27.95

Pan seared veal tenderloin lightly breaded topped with ham, spinach, and mozzarella cheese in a light brown sauce served over angel hair pasta.

Veal Alla Parmegiana 27.95

Oven-baked, light breaded veal topped with mozzarella and parmesan cheeses with marinara sauce served over angel hair pasta.

Veal Marsala 27.95

Pan seared veal tenderloin lightly breaded in a classic marsala sauce with roasted mushrooms served over angel hair pasta.

Veal Picata 27.95

Veal covered in a buttery lemon-caper sauce served over angel hair pasta.

Lamb alla Toscana 39.95

New Zealand lamb chops, marinated with rosemary and garlic, grilled and finished in a rosemary brown sauce .

Served with veggie of the day.

Chicken Marsala 25.95

Pan seared chicken tenderloin lightly breaded in a classic marsala sauce with roasted mushrooms served over angel hair pasta.

Chicken Florentine 25.95

Seared chicken breast topped with spinach, fresh tomato, and mozzarella cheese in a creamy sauce over angel hair pasta.

Chicken Saltimbocca 25.95

Pan seared chicken breast lightly breaded topped with imported prosciutto di parma and mozzarella cheese in a light brown sauce served over angel hair pasta.

Chicken Valdostano 25.95

Seared chicken breast lightly breaded topped with ham, spinach, and mozzarella cheese in a light brown sauce over angel hair pasta.

Chicken Picata 25.95

Chicken covered in a buttery lemon-caper sauce served over angel hair pasta.

Chicken Alla Parmegiana 25.95

Oven-baked breaded chicken topped with mozzarella and Parmesan cheeses and marinara sauce served with angel hair pasta.

Groups of 6 or more have a 20% gratuity added automatically

3.5% Convenience fee added to all credit card purchases

- Pesce -

Salmone Grand Marnier 33.95

Lightly blackened salmon, served with our risotto cake topped with scallops in a grand marnier sauce. Served with our veggies of the day.

Grouper Piccata 36.95

Gulf grouper pan seared then baked to perfection, topped with capers and lemon butter sauce. Served with shrimp and the vegetable of the day.

Redfish Milanese 30.95

Fried redfish filet topped with a creamy spicy shrimp sauce served with a side of starch and vegetable of the day.

- Pizza e Calzoni -

Gluten free crust available upon request. Pizzas are not available to be done with 1/2 toppings.

Margherita 18.95

Fresh basil, oregano, mozzarella cheese and tomato sauce.

Pepperoni 19.95

Pepperoni slices, mozzarella cheese and tomato sauce.

Pizza Rustica 23.95

Chicken, caramelized onions, fresh tomatoes, roasted bell peppers, mozzarella cheese and tomato sauce.

Ortolana 23.95

Fire-roasted red pepper, baby spinach, caramelized onions, mushrooms, mozzarella cheese and tomato sauce.

Meat Lover 23.95

Pepperoni, sausage, Genova salami, meatballs, mozzarella cheese and tomato sauce.

Pizza Suprema 24.95

Sausage, spinach, pepperoni, black olives, mushrooms, meatballs, roasted red peppers, caramelized onions.

Piccante 23.95

Tomato sauce, mozarella, spicy Italian sausage, pepperoni and mushrooms.

Mimmo’s Pizza 23.95

Prosciutto di Parma, eggplant, caramelized onions and fresh mozzarella, arugula (white sauce).

Calzone Casereccio 21.95

Calzone stuffed with ham, Genovese salami, mozzarella cheese and tomato sauce.

Calzone Italiano 21.95

Calzone stuffed with chicken, roasted bell peppers, spinach, mozzarella cheese and tomato sauce.

- Bambino - Children’s Menu -

Cheese Ravioli 10.95

Cheese Ravioli served with marinara sauce and sprinkled with parmesan.

Spaghetti and Meatball 10.95

Pasta with Meatballs in marinara sauce and sprinkled with parmesan.

Pasta Alfredo 10.95, with chicken for 13.95

Pasta in a creamy parmesan cheese sauce.

Chicken Tenders 9.95

Served with french fries.

Cheese Pizza 10.95

10 inch pizza with tomato sauce and mixed cheeses (toppings available for additional charge)

Groups of 6 or more have a 20% gratuity added automatically

3.5% Convenience fee added to all credit card purchases

🍷 Wine List 🍷

Perfectly selected to pair with our amazing food

- Italian Reds -

IL PALAZZO SANGIOVESE DOCG (GLS 11 BTL 44)

Tuscany, Italy

IL PALAZZO CHIANTI DOCG (GLS 9 BTL 36)

Tuscany, Italy

MAZZEI BADIOLA (BTL 42)

Tuscany, Italy

DIBACCO LATERNO MONTEPULCIANO (BTL 44)

Abruzzo, Italy

BANFI CHIANTI CLASSICO RISERVA DOC (BTL 48)

Tuscany, Italy

GRIMALDI GIACOMO BAROLO DOC (BTL 75)

Barolo, Italy

GUADO AL MELO, BOLGHERI (BTL 60)

Tuscany, Italy

LUCE LUCENTE (BTL 52)

Montalcino, Italy

- Classic Reds -

MEIOMI PINOT NOIR (GLS 12 BTL 46)

Acampo, California

ELOUAN PINOT NOIR (BTL 48)

Oregon

BELLE GLOSS PINOT NOIR (BTL 65)

Clark & Telephone, California

BONANZA CABERNET SAUVIGNON (GLS 10 BTL 39)

Fairfield, California

WILLIAM HILL CABERNET SAUVIGNON (BTL 38)

North Coast, California

UNSHACKLED RED (BTL 55)

Prisoner Wine Co, California

PRISONER RED BLEND (BTL 89)

Napa Valley, California

WILLIAM HILL MERLOT (GLS 9 BTL 36)

Central Coast, California

VAV MALBEC (GLS 10 BTL 39)

Mendoza, Argentina

- Specialty Reds -

LISINI BRUNELLO DI MONTALCINO (BTL 110)

Tuscany. Italy

MASI COSTANERA AMARONE (BTL 120)

Veneto, Italy

SILVER OAK CABERNET SAUVIGNON (BTL 120)

Alexander Valley, California

CAYMUS 1 LITER (BTL 180)

Napa Valley, California

- House Wine and Beer -

BERTELETTI ITALIAN WINE (GLS 8.5 BTL 32)

Cabernet, Merlot

Pinot Grigio, Chardonnay

White Zinfandel

DRAFT BEER (GLS 4)

30 A Beach Blonde

Michelob Ultra

Stella Artois

Oyster City Hooter Brown

BOTTLED BEER DOMESTIC (BTL 4)

Bud Light, Miller Lite,

Coors Light, Space Dust IPA

IMPORTED BOTTLED BEER (BTL 5)

Peroni, Moretti, Corona Premier, Blue Moon

- Rose and Sparkling -

IL PALAZZO ROSE (GLS 10 BTL 34)

Arezzo, Italy

LA MARCA PROSECCO 187 ML (GLS 10)

Prosecco, Italy

CA’ FURLAN PROSECCO (BTL 32)

Veneto, Italy

- Pinot Grigio -

CA’ DI PONTI PINOT GRIGIO (GLS 9 BTL 36)

Lombardi, Italy

MASO CANALI PINOT GRIOGIO (BTL 39)

Trentino, Italy

STA. MARGHERITA PINOT GRIGIO (BTL 54)

Valdadige, Italy

- Chardonnay -

WILLIAM HILL CHARDONNAY (GLS 10 BTL 39)

Napa Valley, California

SONOMA CUTRER RUSSIAN RIVERS (GLS 14 BTL 52)

Sonoma Coast, California

KENDALL JACKSON GRAND RESERVE (BTL 49)

Santa Barbara, California

- Interesting Whites -

CASINA FONDA MOSCATO (GLS 11 BTL 42)

Neive, Italy

CASTEGGIO DEL POGGIO MOSCATO (BTL 32)

Provinzia di Pavia

CROSSINGS SAUVIGNON BLANC (GLS 10 BTL 39)

Marlborough, New Zealand

FRITZ WINDISCH RIESLING (GLS 9 BTL 36)

Mommenheim, Germany

- Crafted Cocktails -

SPRITZ VENEZIANO (10)

Prosecco, aperol, soda water, orange

NEGRONI (10)

Dry gin, Campari, Vermouth Rosso

MOSCOW MULE (13)

Vodka, ginger beer, lime juice, mint

BISTRO CLASSIC MOJITO (12)

Rum, mint leaves, sugar cube, soda water

ITALIAN MARGARITA (13)

Amaretto, Tequila, Limoncello, OJ. splash of lime

DOWN AND DIRTY MARTINI (12)

Vodka, Olive juice, Queen Olives

CHOCOLATE MARTINI (12)

Dark Chocolate Liquor, Vodka, Creme de Cacao, Heavy cream

RED SANGRIA (13)

Red Wine, Limoncello, Cherry Brandy, fruit juices

DE STRESS MARTINI (13)

Vodka, Coconut Rum, peach Schnapps, splash of pineapple and cranberry juices.

LEMON DROP MARTINI (12)

Lemon Vodka, lemon juice, simple syrup, lemon wedge, sugar rim

COOL AS A CUCUMBER (12)

Gin, muddled cucumber, lime juice, simple syrup, rosemary sprig

LIMONCELLO MARTINI (12)

Limoncello, lemon juice, simple syrup, sugar rim

ESPRESSO MARTINI (12)

Double Espresso Vodka, simple syrup, fresh espresso, splash of cream

OLD FASHION (12)

Bourbon, orange, cherry, bitters

POMEGRANATE MARTINI (10)

Pomegranate Vodka, simple syrup, cranberry and pineapple juices

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Menu Items

Visitors Everyday

STAFF MEMBERS

Years of Experience

Our Partners

Laurel, Mississippi

Mimmo’s Pizzeria Ristorante

312 Central Ave , Laurel, MS, United States, Mississippi

Phone: 601.342.2098

MON: 4 P.M. – 9 P.M.

TUE – THU: 11 A.M. – 9 P.M.

FRI, SAT: 11 A.M. – 10 P.M.

CLOSED SUNDAY

VIEW MENU

Information:

(601) 342-2098

Reservations

Same-day reservations are available online up to 2 hours prior to your requested reservation time.

We welcome parties of up to 8 guests. If you have a larger party, please call us at 850-249-1340 to make arrangements.

Book your Bella Roma Tuscan Grill reservation on Resy

Contact Us



LOCATION

11535 Hutchison Blvd Ste 101, Panama City Beach, FL 32407



CONTACT

850-249-1340

[email protected]



BUSINESS HOURS

Monday- Thursday 11am-10pm

Friday 11am-10pm

Saturday 4pm-10pm

Sunday 4pm-9pm

Food was very good. Service was average. Atmosphere could be improved to make this a better dining experience commensrate with the quality of the food. Lighting was bright, to the point of annoying because of a “floodlight” over the bar nearly blinding to our table in the restaurant. The cheap “artwork” of scenes from Italy hanging on the walls was better suited for a diner. Will go back for the food, but with a little attention lots of potential to be a popular place among those well known among the many choices we are so fortunate to have in PCB.

Mark Mazarella

2022-12-20

Always the most delicious food and impeccable service!

Sandy Fowler

2022-12-20

We went there last night and it is a very VERY nice place! The food is AMAZING! Everything was very tasteful. EVERYTHING! I got the Chicken Piccata and I was very impressed with. Wasn’t just chicken, carpers, lemon and angel hair … no, I am sure that the Chef put some love when he is cooking and surprise surprise, some artichoke chips as well!!! OH MY GOD! I didn’t have space for dessert BUT I couldn’t resist the Tiramisu and again, was AMAZING! In the end I was with a mix of little bit sad and happy. Sad because I am from Orlando and I can not come every week how I would like and happy because we decide to back in the next day.

Sheila Wright

2022-12-15

Fantastic. Best Tiramasu on the planet!!

Todd Wright

2022-12-15

Terrific meal tonight. Solid menu options Jason was our server. He did a great good looking after us We will be back soon John Rees

Rosemary Carson-Rees

2022-12-07

Hey everyone! We had dinner last night at Bella Roma Tuscan Grille. There is a new owner that has brought his own flair to the menu. Some of the staples have remained but there are many new options plus the daily specials! I had the Grilled Octopus appetizer and the Salt Crusted Branzino. Susan had the Tuscan Soup with Kale and Potatoes and Squid ink Linguine with Crab and Peas. It was tough making a selection because so many things sounded great! We always liked going there under the previous owner. The new chef/owner seems to be taking it to the next level. If you want a great night out and an opportunity to try some truly good food give this place a try.

Susan Robinson

2022-12-04

Overall the best available Italian in PCB. Nice menu, great quality. Service can go further to match the menu prices, but still pretty good. My one observation is with the pizza, which was very good. On the menu it states that pies can not be ordered with half toppings. We asked the server about it and they confirmed the chef is very strict with it. Found that very strange. I've been around pizza for a very long time and can say I've never run into it before. An unnecessary turn off. Anyway, Bella Roma is definitely worth the trip.

Ray Henderer

2022-12-03